Garlic Herb Salmon with Roasted Broccoli

This Garlic Herb Salmon is proof that healthy doesn’t have to mean complicated, or boring. With just a few clean ingredients and bold flavor, you’ll have a protein-packed meal on the table in under 30 minutes that actually supports your goals. We start with flaky, omega-3-rich salmon, seasoned simply with garlic, Italian herbs, and a little olive oil, because when your ingredients are high-quality, you don’t need much. Roasted broccoli brings the crunch and fiber your hormones love, while a cool, creamy Herby Green Yogurt Sauce adds a punch of flavor and gut-friendly probiotics to round it out.
 
Ingredients: Makes 4 Servings
4 salmon fillets (5 oz each)
1 tbsp olive oil, divided
1/2 tsp garlic powder
1/2 tsp Italian seasoning
Salt & pepper
4 cups broccoli florets
8 tbsp Herby Green Yogurt Sauce (2 tbsp per plate)
 
Directions
Preheat oven to 425°F. Toss broccoli with 1/2 tbsp olive oil, salt, and pepper. Spread on baking sheet and roast 20–25 minutes.
Pat salmon dry. Rub with remaining olive oil, garlic powder, Italian seasoning, salt, and pepper.
Bake salmon at 400°F on parchment-lined tray for 12–15 minutes, until flaky and 145°F internal temp.
Serve salmon with roasted broccoli and 2 tbsp yogurt sauce.